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Cajun Shrimp and Sausage Vegetable Skillet
This must be the best shrimp and sausage recipe I have ever seen. I could eat this every single day.
Servings Prep Time
6servings 10minutes
Cook Time Passive Time
10minutes 20minutes
Servings Prep Time
6servings 10minutes
Cook Time Passive Time
10minutes 20minutes
Ingredients
Instructions
  1. In a large bowl add the shrimp, sausage, zucchini, yellow squash, asparagus, bell pepper, and salt and pepper. Add olive oil and cajun seasoning and toss until coated.
  2. Add to a large skillet and turn to medium-high. Cook for about 5-7 minutes until the shrimp is pink and the veggies are tender.
  3. Garnish with fresh parsley if desired and serve immediately.
Recipe Notes

Use large shrimp for the best results.

Frozen shrimp can be used, run them under cool water until the ice melts or defrost them the night before and drain well

This dish is best served immediately after being made.